
Ride-on sweepers
One Sweep 70
7.800 m²/h
1.200 mm
In the food industry, professional floor cleaning requirements vary considerably between production, warehousing, packaging and logistic areas. Sweepers are mainly used in dry areas and environments where it is essential to remove dust, debris, packaging and dirt carried in by vehicles and handling equipment in accordance with the health and safety procedures established by the plant’s management.
E-Ones electric sweepers enable cleaning operations to be carried out with zero exhaust emissions and very little noise. Functions that optimize energy efficiency combine with efficient electric motors to extend operating time and minimize interruptions for recharging and maintenance.
Pallet fragments, pieces of cardboard, dust and dry debris must be removed frequently from transit routes and storage areas.
Film, labels, pieces of cardboard and material from the packaging lines can build up quickly. In complex layouts, a walk-behind sweeper can facilitate frequent, targeted cleaning operations.
Large areas and constant vehicular traffic demand high productivity, extended autonomy and ease of use – characteristics typical of E-Ones’ professional ride-on sweepers. Configurations that use lithium-ion batteries can offer greater flexibility in managing recharging periods during busy shifts.
Regular cleaning helps minimize the spread of dirt into indoor areas.
Discover what people who have already tried E-Ones machines think.
While testing the new E-Ones OneSweep 90 ride-on sweeper, I was able to see its operating time first-hand: it really reaches 7 hours and, if you use the ECOsmart function, it can even exceed 8 hours.
